Harry Potter Butter Beer
Harry Potter Butter Beer Ingredients Needed 1 cup (8 oz) club soda or cream soda ½ cup (4 oz) butterscotch syrup (ice cream topping) ½ tablespoon butter heavy cream (optional) Mugs HOW TO MAKE BUTTERBEER Step 1 Let your butter sit out until it is softened. Step 2 Then pour the butterscotch syrup into a bowl. Butterscotch is what gives the butterbeer its main flavor. Step 3 Add the softened butter. Some recipes call for butter extract, but we like the creamy goodness of the real thing. Step 4 Then combine the syrup and butter Step 5 Pour cream soda into the mixture and stir. Step 6 Set aside Step 7 In a separate mixing bowl, whip heavy whipping cream until it forms stiff peaks. It will take a hot minute by hand, but will go faster with a stand mixer. Don’t over whip or you’ll end up with fresh butter. Step 8 Pour the cream soda and butterscotch mixture into two clear mugs, and top with a dollop or two of whipped cream. Alcoholic Butter Beer...